Buk Chang Dong Soon Tofu

My high school friends and I decided to eat at Buk Chang Dong Soon Tofu for dinner last month. We go to Buk Chang Dong for soon tofu similar to how we go to Owl of Minerva’s for pork bone soup. A meal here is $10 with tax and tip. Their menu is mainly a variety of soon tofu however you could also get bibimbap or bulgogi. The restaurant is cosy but the lighting is bright. All of the soon tofu comes with purple rice and you can choose the spiciness level of the broth which ranges from no spice to very spicy.

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A friend ordered the combination soon tofu which has a decent sized mussel, shrimp and beef along with tofu in a spicy broth. It comes with a raw egg that you crack into the soon tofu.

Another friend ordered the dumpling soon tofu which has dumplings, beef and tofu in a spicy broth. A third friend had the kimchi soon tofu which has kimchi, beef, pork and tofu in a spicy broth. A fourth friend had the Veggie soon tofu which has mushroom, broccoli, onion, zucchini and tofu in a spicy broth. They all come with a raw egg as well.

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I ordered the soybean soon tofu. The broth is soybean based as opposed to its regular broth and it doesn’t come with a raw egg. The soybean soon tofu has beef, mushroom, a decent sized mussel and tofu.

If you have a craving for soon tofu in either downtown Koreatown or uptown Koreatown then you should eat here.

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Categories: Canada, Cuisine, Downtown Toronto, Korean, North York | Tags: , , , , , , , | Leave a comment

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